Recipe of Super Quick Homemade Tortellini alla boscaiola

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Before you jump to Tortellini alla boscaiola recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to resolve the problems of the environment. Each and every family should start making changes that are environmentally friendly and they must do this soon. Keep reading for some methods to go green and save energy, mainly in the kitchen.

Let us begin with something not that hard, changing the actual light bulbs. This will go further than the kitchen, but that is okay. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them rather than incandescent lights. Although costing a little more originally, these bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to get the routine of turning off the lights when there is nobody in a area. In the kitchen is where you'll frequently find members of a family, and often the lights are not turned off until the last person goes to bed. And it's not confined to the kitchen, it takes place in other parts of the house as well. Try keeping the lights off if you don't absolutely need them, and see just how much electricity you can save.

From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite easy to live green, after all. It's about being practical, more often than not.

We hope you got insight from reading it, now let's go back to tortellini alla boscaiola recipe. You can cook tortellini alla boscaiola using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Tortellini alla boscaiola:

1. Provide 400 g of tortellini (any kind but al proscuito is the best).
2. Take 100 g of mushrooms - porcini if possible.
3. Use 50 g of pancetta.
4. Get of Small chopped onion.
5. Provide 2 tablespoons of passata sauce.
6. Prepare of Olive oil.
7. Prepare of Glug of white wine - optional.
8. Use to taste of Salt.
9. Prepare of Parmesan to serve.

Steps to make Tortellini alla boscaiola:

1. Bring a pot of salted water to the boil. Chop the mushrooms into small pieces. Cook onion gently in olive oil.
2. When onions start to soften, add the mushrooms and turn up the heat. After 2-3 minutes, add the chopped pancetta. After about 3-4 minutes add wine and let it evaporate.
3. Now add passata and turn down the heat and simmer while you cook the pasta, fresh tortellini takes 2 minutes.
4. Drain after 2 minutes, add to sauce, mix well and serve with grated parmesan.

Il gusto decisamente ci guadagna e rendono il piatto molto più raffinato e prezioso, ottimo da preparare per una cena in cui volete fare bella figura. Le pennette alla boscaiola sono un primo piatto saporito e ricco, prettamente autunnale. Oggi si rendono protagonisti delle pennette alla boscaiola insieme ad altri ingredienti appetitosi che vi faranno pentire di non aver raddoppiato le dosi della ricetta perché tutti vorranno fare il bis: parola nostra! Ecco a voi la nostra versione delle pennette alla boscaiola, fateci sapere se vi sono piaciute o quali sono le vostre varianti! Scopri anche Pappardelle con speck e funghi.

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